Description

Product details of Shine Bokbunja Vinegar @ 600ml

 

Shine Bokbunja Vinegar

No Flavouring, No Colouring, No Preservatives

無香料、無色素、無防腐劑

Why you need VINEGAR?

Vinegar is rich in nutrients essential to health such as aspartic acid, serine, tryptophan and other amino acids, as well as phosphorus, iron, zinc, and 10 other minerals. Its Vitamin C content is 10 times higher than an apple.

 

Health Benefits of Vinegar

Cardiovascular Protection - Vinegar has a blood pressure lowering property1 by inhibiting the renin-angiotensin system,2 hence helpsboost blood flow by improving the elasticity of blood vessels.

Liver Detoxification - The acetic acid content in vinegar helps enhance liver detoxification and further helps relieve arthritis and gout.

Body Weight Control - The organic acid content in vinegar converts excessive body fat to physical energy by promoting metabolism of blood sugar and protein.

Skin Care Effects - Vinegar is rich in antioxidants that help reduce melanin, eliminate aging skin, refill skin with nutrients and moisture, and dissolve blood clot for better blood circulation.

Anti-Cancer - The acetic acid in vinegar forms acetate ions in the stomach, indicating that vinegar may have anti-tumour properties.3,4,5

Blood Glucose Control - Vinegar helps regulate blood glucose by reducing both insulin response and blood sugar elevations following a meal,6,7,8 suppressing appetite and improving satiety9.

 

Shine Bokbunja Vinegar is produced from natural fermentation of Palmleaf Raspberries where the phyto-nutrients and flavours are preserved. Raspberry is rich in organic acids,minerals, vitamins, amino acids, and other trace elements. The vinegar can also be used in food preparations and cooking.

Ingredients: Bokbunja (Palmleaf Raspberry) Vinegar, High Fructose-Glucose Syrup.

Directions for use: Consume directly or dilute (1:3 ratio) with cold or warm water to suit the taste. Recommended consumption is 4 tablespoons per serving

Storage: Store in a cool, dry place (20-25°C). Refrigerate after opening to maintain quality and freshness. Appearance of residues is normal and safe for consumption.

 

您為何需要醋?

醋富含天冬氨酸、絲氨酸、色氨酸等人體所需的氨基酸成份,以及磷、鐵、鋅等10多種礦物質。其中的維生素C含量更是蘋果的10倍之多。

 

醋的健康價值

保護心血管 果醋能抑制腎上腺素-血管緊張素系統的能力使其具有降血壓屬性,並能疏通軟化血管。

肝臟排毒 果醋中的醋酸有助提高肝臟的解毒和其排毒保健功能對關節炎和風濕痛也有一定的療效。

控制體重 果醋中所含的豐富有機酸可使人體內過多的脂肪轉換為體能消耗,促進人體糖和蛋白質的代謝的作用。

護膚作用 果醋裡含大量的抗氧化劑能有效淡化黑色素、消除老化角質、補充肌膚養份及水份,活血化瘀。

抗癌症 果醋裡的乙酸在胃中形式乙酸根離子,具有抗腫瘤特性。

血糖控制:果醋有助於調節血糖,在飯後可同時減少胰島素反應和血糖的升高,並能夠抑制食慾及增加飽腹感。

 

Shine覆盆子醋以棕櫚葉樹莓經自然發酵精製而成。其發酵過程先進優良,同時保存了樹莓的植物營養價值和天然濃郁果香。除了讓您獲得樹莓果所高含豐富的有機酸、礦物質、維生素、氨基酸等多種微量元素的補充外,Shine覆盆子醋也可用作烹飪佐料。

原料與配料:覆盆子醋、高果葡萄糖漿。

食用方法:直接飲用或以1:3比例用冷或暖水稀釋調味。建議每次飲用份量四湯匙。

儲存:儲存在陰涼乾燥處(20-25°C)。開瓶後冷藏以保存質量和新鮮度。若有沉澱物屬正常現象,可以安全食用。

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RM 62.10
10%
Sold and fulfilled by:
Shipment and Delivery: 2-3 Business Days
Ship To: Refer to T&C
Brand: SHINE
SKU: BVS-6006-IMY
 
Order Quantity
      
In Stock