Description

Black pepper oil is extracted from plant Piper nigrum of Piperaceae family. The oil is made from unripe red fruit

Botonical Name  :   Piper nigrum

Country of Origin   :   India, Malaysia, Madagascar, China and Indonesia

Color & Odor    :   Colorless to bluish green liquid @22C with Characteristic odour

Solubility  :   Insoluble in water, soluble in alcohol and oils


 



Black pepper oil is extracted from plant Piper nigrum of Piperaceae family. The oil is made from unripe red fruit of plant that is picked when fully ripe and outside layer (pericarp) is removed before drying. This essential oil blends and mixes well aroma wise with other essential oils.

 

COMMON NAMES

Black Pepper, pepper

 

BLENDS WITH:

Bergamot, clove, coriander, clary sage, fennel, geranium, ginger, frankincense, grapefruit, juniper, lavender, lemon, mandarin, lime, sage, sandalwood & ylang-ylang.

 

CONSTITUENTS

Limonene, Myrcene, Pinene, Phellandrene, Beta-bisabolene, Beta-caryophyllene, Sabinene, Pinocarveol, Linalol, Alpha, Camphene, Terpineol, Alpha and Terpenene

 

USES

Black pepper oil is used for the treatment of rheumatism, pain relief, chills, colds, flu, increase circulation, muscular aches, exhaustion, physical & emotional coldness, nerve tonic and fevers. It also helps in increasing flow of saliva, stimulates appetite, tones the colon muscles, encourages peristalsis and is also used as a general digestive tonic.

 

Essential Oil Packing Size :

10ml : Retail Pack

50ml : Refill Pack

500ml : Refill Pack

1Liter : 2 x 500ml Price Less 20%

5Liter : 10 x 500ml Price Less 30%

 

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RM 68.00
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Brand: bf1
 
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