Nuewee Organic Green Tea Protein Powder
Nuewee Organic Green Tea Protein Powder is a nutritious health beverage which combines soy, a good source of protein and calcium, and green tea that is rich in antioxidant. Green Tea is commonly known to combat skin aging, intestinal ailments and help to reduce the risk of hair loss. This product is suitable for all age groups, especially growing children, menopausal women, those who are allergic to milk and thos who suffer from hair loss.
The Perfect Match: Green Tea + Soybean
Over the last few decades, green tea has been proven for its long-purported health benefit through many scientific and medical studies. Green tea is popular worldwide for its health benefits and its antioxidants that fight free radicals disrupt the production of bacteria, intestinal ailments, slow the aging process, as well as reducing the risk of hair loss.
According to a survey released by the US Department of Agriculture in 2007, the mean content of flavonoids, which responsible for health effects as anti-oxidative and anticarcinogenic functions, in green tea is higher than other food and drink items such as fresh fruits, vegetable juices or wine.
Some clinical human studies also suggest that green tea can reduce the risk of cardiovascular disease, dental cavities, kidney stones, and cancer, while improving bone density and cognitive function.
Meanwhile, with the combination of green tea and soybean that is known to have positive effects in reducing risk of heart diseases, maintaining bone strength and relieving menopausal symptom, the beverage not only provide various nutrients but also enhance nutrients absorption as green tea contains high content of antioxidants which are fat soluble. Both ingredients complement each other and thus increase the nutritional value of the beverage.
The wonders of Green Tea
1. Promote weight loss
2. Protect heart
3. Reduce cholesterol and lower blood pressure
4. Slow down Parkinson’s and Alzheimer’s disease
5. Stimulate hair growth
Recent years, the benefit of soybean has been widely spread among people who care about health. Many researches have proven that various nutrients within soybean have the ability to promote heart health and healthy bones, preventing cancer and alleviating menopausal symptoms, which make the consumption of soybean a must for a healthy lifestyle.
To reduce risk of heart disease
Research showed that a diet with significant soy protein reduces Total Cholesterol, LDL Cholesterol and Triglycerides. As reported in the American Journal of Clinical Nutrition, a 12% drop in cholesterol was observed when 20-25gm of soy protein and fiber were included in the diet. Soy beans contain soluble fiber, which is known to interfere with the absorption and metabolism of cholesterol.
To maintain bone strength
Isoflavones contained within soy beans may inhibit the breakdown of bones. A study published in the Archives of Internal Medicine in September 2005 found that intake of soy food was associated with a significantly lower risk of fracture, particularly among early post menopausal women.
Relieve menopausal symptoms
Studies showed that soy helps women to alleviate menopausal symptoms and it is especially effective in preventing than alleviating hot flashes. Despite these findings, the North American Menopausal Society in 2000 recommended that 40-80mg of isoflavones daily may help to relieve menopausal symptoms.
Effective 1st April 2015, all goods and services may be subjected to GST 6% upon checkout.
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