GARASHA Sencha, is made from traditional high quality steamed green tea of Japan. A steaming process preseves the tea's fresh taste and the halting of natural tea oxidation maintains a natural green color. A light roast aroma refreshes and revigorate your body.
Country of Origin:
Loose Leaf 56g
Green tea leaves (Japan)
1. Put 5g of Garasha loose leaf in a pre-warmed teapot with infuser.
2. 240ml of 80 ℃ water is poured into the teapot. Brew for 60 seconds.
3. Enjoy the tea.
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