Ingredients: Saffron, Roses, Ginseng, Gastrodia elata, Astragalus, Foxglove, Yam, Poria, Licorice, red dates, Prune, Wolfberry, California pears, grapes, Apple, orange, lemon, Orange earners, Papaya enzyme, bromelain Fructose, Cereals vinegar
**Women enzyme is good in the blood circulation, different people, different physique. Do not encourage pregnant women to consume these products.
All the enzyme are produced by fermented with molasses and grain vinegar in 1 month.Then after that, will add in the Chinese herbs and natural fruits, fermented for at least 6 months (natural fruit-derived enzymes).
Viable cell are controlled in acetic acid fermentation process (generally enzymes vinegar: Will convert to alcohol fermentation after opening, Have smell of alcohol). Unlike the general market enzyme (enzyme vinegar) production.
Generally produce, concentrated fruit juices, vinegar. sugar added and enzyme powder. Produced in shorter time.After opening about a month, will have a taste of alcohol (because bacteria had exposed to air, cause uncontrolled continuous
600 ml per bottle
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