1.Preserves and protects food from air and moisture loss, reducing the chance of food spoilage.Extends food freshness 2 to 3 times longer.
2.Retains the color,taste,smell and nutritional value of food.
3.Makes food easier to transport and store.
HOW TO USE
Sealing (Plastic bags, Snack bags or Normal Food bags)
- 1. Cut the roll bag as you want (6cm longer than the content)
- 2. Run the machine and see if the green light is on.
- 3. Lift up the cover, put the edge of plastic bags evenly in front of the gealting line then close the cover.
- 4. Lock the both side of hooks and keep pushing the ON button for 1.5 second. You can see the red lamp when it is working.
- 5. When it stars, push the cover with two hands.
- 6. When done, the light changes to green from red. Unlock the hook and you have it sealed.
Auto Vacum Sealing
- 1. Run the machine and check the green lamp.
- 2. Lift the cover up.
- 3. Place te edge of plastic bags in front of the lower packing.
* Do not use too much in on use.
* Keep 3/4 of contents.
- 4. Close the cover, unlock the hooks and double push the ON button.
- 5. Green lamp is on and the air inside goes out.
*Press off button if you want to stop.
- 6. When green lamp becomes red, sealing process is automatically starting.
- 7. When everything is done, red lamp becomes green.
Lamp Working Process:
-Green lamp (Power ON) > Red lamp (Sealing) > Green lamp blinking (Done)
• Vacuum Sealing
-Green lamp (Power ON) > Red Lamp (Vacuum pump working) > Green lamp blinking (DONE)
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